https://community.qvc.com/t5/Kitchen/Substitute-for-Heavy-Cream/m-p/321731#M12644 <P>I've been trying to use Greek yogurt a lot to replace sour cream, and so far I've had luck with that. I went to make a recipe that called for heavy cream, and I was afraid to just use milk (we drink skim). I was afraid it would alter the dish too much. Has anyone substituted something else for that with success? TIA! <IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/001_smile.gif" alt="Smile" /></P> Wed, 01 May 2013 13:50:17 GMT beach-mom 2013-05-01T13:50:17Z https://community.qvc.com/t5/Kitchen/Substitute-for-Heavy-Cream/m-p/321731#M12644 <P>I've been trying to use Greek yogurt a lot to replace sour cream, and so far I've had luck with that. I went to make a recipe that called for heavy cream, and I was afraid to just use milk (we drink skim). I was afraid it would alter the dish too much. Has anyone substituted something else for that with success? TIA! <IMG src="http://community.qvc.com/DesktopModules/ExactTarget/Controls/TextEditor/jscripts/tiny_mce/plugins/emotions/img/001_smile.gif" alt="Smile" /></P> Wed, 01 May 2013 13:50:17 GMT https://community.qvc.com/t5/Kitchen/Substitute-for-Heavy-Cream/m-p/321731#M12644 beach-mom 2013-05-01T13:50:17Z