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    <title>topic Deviled Egg Dish in Kitchen</title>
    <link>https://community.qvc.com/t5/Kitchen/Deviled-Egg-Dish/m-p/312936#M12331</link>
    <description>&lt;P&gt;I've been making deviled eggs forever and always serve them in a deviled egg platter.  You know the one with the 12 sections for the eggs.  My dish has a round section in the center and I always put additional eggs in it because I never knew what to put in there.  What do you (any of you) put into this part of the dish.  Need some ideas before Easter!!!&lt;/P&gt; &lt;P&gt;TIA!!!&lt;/P&gt;</description>
    <pubDate>Thu, 28 Mar 2013 01:30:04 GMT</pubDate>
    <dc:creator>coffee drinker</dc:creator>
    <dc:date>2013-03-28T01:30:04Z</dc:date>
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      <title>Deviled Egg Dish</title>
      <link>https://community.qvc.com/t5/Kitchen/Deviled-Egg-Dish/m-p/312936#M12331</link>
      <description>&lt;P&gt;I've been making deviled eggs forever and always serve them in a deviled egg platter.  You know the one with the 12 sections for the eggs.  My dish has a round section in the center and I always put additional eggs in it because I never knew what to put in there.  What do you (any of you) put into this part of the dish.  Need some ideas before Easter!!!&lt;/P&gt; &lt;P&gt;TIA!!!&lt;/P&gt;</description>
      <pubDate>Thu, 28 Mar 2013 01:30:04 GMT</pubDate>
      <guid>https://community.qvc.com/t5/Kitchen/Deviled-Egg-Dish/m-p/312936#M12331</guid>
      <dc:creator>coffee drinker</dc:creator>
      <dc:date>2013-03-28T01:30:04Z</dc:date>
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