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11-16-2012 06:37 PM
Hi ladies:
I purchased the "Back in the Day Bakery Cookbook." Then, of course, I had to talk myself into buying my first Kitchen Aid Stand Alone mixer. LOL Anyway I tried to make Sunny Lemon Bars on page 205. They taste good, but although I followed the recipe to the "T" my crust seemed to disappear or float to the top. I used parchment paper as it called for. I've haven't made lemon bars before. Does anyone have an idea what I may have done wrong?
Thanks for any help you can give me.
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