Reply
Super Contributor
Posts: 819
Registered: ‎03-09-2010

Baked Chicken 'n Butter 'n Cream

The Green Rice recipe posted in the recipe exchange game reminded me of the chicken I fixed with this rice, as was served at Stephenson's Apple Farm Restaurant. It's definitely a special occasion old-fashioned absolutely delicious dish. I think Stephenson's served it with the green rice, apple fritters and maybe even corn - high fat, carb and calorie meal.

Stephenson’s Apple Farm Baked Chicken 'n Butter 'n Cream

1/2 c flour
1 1/2 t salt
1/2 t paprika
1/4 t pepper
1 cut-up frying chicken
1/4 c butter
1 1/2 c hot water
1/2 c non-fat dry milk powder

Dip chicken into water. Coat with mixture of flour and seasonings. Put skin side down into 13x9x2-inch baking pan. Dot with butter. Bake at 350 deg F for 30 minutes. Mix water and milk powder. Pour it around the chicken. Bake 1 1/4 hours more, or until chicken is tender.