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01-22-2017 06:29 PM
I am a fan of the Pot Sticks that are sold on QVC. I still cannot find the best way to cook them. Has anyone cooked them in an air fryer? if so how long
01-22-2017 06:35 PM
@skinny25 I have made them in the airfryer. I don't remember how long, I would just check them after about 5 minutes. Are they frozen, if so, maybe a few more minutes for first check.
Does your fryer have a time setting for egg rolls, maybe you could try that?
01-22-2017 07:55 PM
After hearing Meredith Laurence say "cook them at 400 F for 8 minutes", I haven't cooked them any other way...very crispy. I mix with a little olive oil to prevent sticking. She did say at one time not to use the commercial spray cooking oil because it could damage the nonstick surface.
01-23-2017 10:41 AM
Those pot stickers are the best!
My favorite way to prepare them is to make "wonton" soup. Heat chicken/vegetable stock to a boil, add the pot stickers, and let them heat through. Throw in some scallions, soy sauce (if desired), and voila' - "wonton" soup. Better than takeout, good and good for you, and easy to put together. Can't ask for more than that!
01-23-2017 01:33 PM
@USAnn wrote:Those pot stickers are the best!
My favorite way to prepare them is to make "wonton" soup. Heat chicken/vegetable stock to a boil, add the pot stickers, and let them heat through. Throw in some scallions, soy sauce (if desired), and voila' - "wonton" soup. Better than takeout, good and good for you, and easy to put together. Can't ask for more than that!
One of my favorite dishes. I also add some ginger and garlic to the broth.
01-23-2017 08:37 PM
I make homemade pork pot stickers and I brown mine on one side in a little oil, I turn them over and then cover and simmer in a little bit of chicken broth. I remove the lid and let the broth cook down until gone.
01-28-2017 09:17 AM
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