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07-27-2016 01:15 AM
Along comes the next generation of small appliances (will it never end?) and beverage makers. This one is probably going to be a lot of fun. If you have to wait 4 MO for wine, it's going to be a long ITKWD show.
07-27-2016 01:49 AM - edited 07-27-2016 01:50 AM
Hilarious! You pulled me in with your Title! I was thinking you had found a new coffee maker.............
Four months for a bottle of wine @299.00? Ridiculous in my opinion. You can buy a lot of $12-15/bottle wines and not have to put them on EZ pay.
Maybe if you stomp the grapes first you could cut the time down to three weeks?
rather, three months........
07-27-2016 05:05 AM
There's a Walgreens on every street corner around here.......................
07-27-2016 05:58 AM
I think it will probably eventually go the way of the soda stream.....LOL
07-27-2016 08:50 AM
I am so into kitchen gatchets. But this thing does not even remotely tempt me.
07-27-2016 11:03 AM
@jpie wrote:
Hilarious! You pulled me in with your Title! I was thinking you had found a new coffee maker.............
@Four months for a bottle of wine @299.00? Ridiculous in my opinion. You can buy a lot of $12-15/bottle wines and not have to put them on EZ pay.
Maybe if you stomp the grapes first you could cut the time down to three weeks?
rather, three months........
Still better than the $700 juicer that presses juice out of a bag.
http://www.nytimes.com/2016/04/03/business/juicero-juice-system-silicon-valley-interest.html?_r=0
07-27-2016 11:13 AM
We used to make wine in college..A gallon jug, frozen grape juice concentrate, sugar and a balloon..it was cheap, and surprisingly not too bad. ( at the time!)
07-27-2016 12:41 PM
I have done nothing but laugh this morning, you gals are cracking me up!!
Have a great day!
07-27-2016 12:48 PM
@Nataliesgramma wrote:I think it will probably eventually go the way of the soda stream.....LOL
I like and drink a lot of my carbonated water so the soda stream stays front and center.
07-29-2016 12:52 AM - edited 07-29-2016 12:55 AM
So many things to say about this that I'd probably get in trouble for. I guess you don't have to worry about any explosions or such. . . that's a plus.
Can you imagine the smells? The potential for making really BAD cider/wine? People who can't make soup in a cup can get this and make terrible cider/wine to serve to unsuspecting guests. So start making up excuses:
I am on antibiotics.
My cat scratched me and I can't drink cider/wine.
I can't drink cider that is that color.
I can't have cider made from avocados.
I am allergic to watermelons, so I can't drink that.
Too much carbonation causes me to have hives.
I have had a bad reaction before when I drank green cider.
I'm not supposed to drink cider out of a milk carton--it's the wax.
I've been told to drink only clear liquids for a while.
My nutritionist said to stay away from all chunky beverages, no matter how enticing they look!
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