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Here is the recipe for the delicious pumpkin pesto dip which I created during my Facebook stream. It is super easy to make with the Vitamix and just in time for the holidays! I recommend you try it!
Recipe Video (after my tablescape display)
Pumpkin Pesto
Here’s what you’ll need:
1 cup fresh basil leaves (packed)
1 cup fresh parsley leaves (packed)
1 cup canned pumpkin
1/3 cups chopped toasted walnuts
¼ cup finely shredded Parmesan cheese
2 tablespoons honey
3 garlic, minced
1 teaspoon lemon juice
¼ teaspoon salt
¼ teaspoon pepper
2 tablespoons olive oil
Finely shredded Parmesan cheese (optional)
Toasted baguette slices, assorted crackers, and/or pit wedges.
Directions:
In the Vitamix, combine basil, parsley, pumpkin, walnuts, ¼ cup cheese, honey, garlic, lemon juice, salt and pepper. Cover and process with several on/off pulses until mixture is coarsely chopped. With the Vitamix running, add oil in a thin, steady stream. Transfer pesto to a serving bowl. If desired, garnish with additional cheese and serve with toasted baguette slices, crackers and/or pita wedges.
Equipment:
Cooks essentials Air Fryer (for the chips)
Enjoy!
Alberti
Xoxo
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