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Mary Beth's Menu - In Celebration of 'National Burger Day'

by ‎08-25-2016 11:54 AM - edited ‎08-26-2016 09:33 AM

 

Souper Burgers

  • 1 pound ground beef (or turkey)
  • 1 egg, beaten
  • 1/3 cup dry bread crumbs (I like the Italian flavored style)
  • 1 can cream of mushroom soup
  • French fried onions
Combine ground beef, egg and bread crumbs. Shape into 4 patties and cook thoroughly on medium heat in a skillet. Drain excess fat. Spoon soup over cooked burgers, cover and simmer on low to medium heat for 20 minutes. 

 

Top with french fried onions and serve on your favorite bun.

 

Experiment! This time I added swiss cheese and it was delicious. Add bacon, lettuce or tomatoes .... personalize them any way you like. If  you ttry something new, please let me know. It's always nice to spice up a recipe and try something new. I only have so many recipes. Smiley Happy 

  

 

 

 

 

 

 

 

 

 

 

 

Counting our blessings,

Mary Beth Roe

 

Join me Wednesday mornings at 9amET for Diamonique. 

 

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