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For New Year’s Day I always remember to eat my black-eyed peas for good luck, so I thought I would share a fun Black Eyed Pea Dip Recipe that you can eat with Corn Chips. Did you know that black-eyed peas are actually not peas at all, but a variety of bean categorized as legumes? Here is my recipe, enjoy!!
Black-Eyed Pea Dip
2 cans black eyed peas
2 cans corn
1 pint grape tomatoes diced
2tbs vidalia onion diced
1 clove garlic minced
2tbs chopped cilantro
1tsp chopped parsley
Zesty Italian dressing (I use a little less than half the small bottle)
Mix everything together….if you like more of any ingredient, use more or if you don’t like something, don’t use it. I do not put cilantro in, I put in extra parsley
Eat with corn chip scoops!!
YUM!!
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