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03-23-2015 10:43 PM
I made two this week and they are both winners.
The first was a Charred Lemon Chicken Piccata - we loved it!
Tonight I made this Bucatini with Lemon Cream Sauce. I added leftover salmon and asparagus from last night. It was also delicious.
If you have any tried and true Cooking Light recipes to share, I'd love to have them.
Thank you!
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