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Creamy Cucumber Zoodle Salad
recipe source: handulofraspberries.com
Ok, I'm currently on a mission to use my spiralizer as much as possible. I have to say, it's been fun. This salad was really good. It makes one serving. I wanted a bit more...lol
1 large cucumber
1/4 teaspoons sea salt
1/3 cup raw cashews, soaked at least 4 hours and drained
1 tablespoon white wine vinegar
2 teaspoons dried dill or 2 tablespoons fresh
1/2 teaspoon cider vinegar
1/2 teaspoon lemon juice
1/4 teaspoon fresh ground black pepper
Run cucumber through a spiralizer. Place in a colander, toss with salt, and let drain for 20 minutes.
Combine remaining ingredients in a blender or food processor and blend until smooth, adding a tablespoon or two of water as needed. Toss dressing with cucumber noodles (depending on the size of your cucumber you may not need all the dressing).
LOL RL! I know what you mean. It's FAHreezing!!
Do you throw out the seeds at some point? The seeds are what causes ""repeating"" in some people.
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