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10-25-2014 02:27 AM
Ruby Tuesday posted this to their Facebook a while ago and I thought others (and who don't have FB) would like it.
Enjoy!
10-25-2014 02:28 AM
10-25-2014 09:26 AM
10-25-2014 10:44 AM
I think Red Lobster's are much better.
10-25-2014 11:01 AM
Thanks for sharing, Ane! I will give this a try. Our local Ruby Tuesday doesn't offer these like they used to. Sometimes they have them and other times they don't. The last time they brought them to our table there was one really small bite-size biscuit for each of us. When I try it, I'm going to make them super size.
10-25-2014 03:46 PM
I had some Monday-- found them to be too sweet.
10-27-2014 01:54 PM
10-27-2014 01:58 PM
I have a recipe for faux Red Lobster biscuits from scratch and they're quite good.
10-27-2014 02:20 PM
I wonder what the veg oil is for. It doesn't address that in the recipe. Personally, I would not put veg oil in the biscuits, but they DO need butter in them.
10-27-2014 03:58 PM
The veg oil doesn't go in the biscuits. The recipe says the oil is for the pan -- I presume to keep the biscuits from sticking: ""...place scoops of dough onto a lightly oiled baking pan."" I prefer to use parchment.
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