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Occasional Contributor
Posts: 5
Registered: ‎09-11-2014
I just received the Ball No-Cook Jam Maker and I have a question. Does anyone know if it's ok to purée the fruit before adding it to the pectin & sugar? I can't eat the seeds or skin from fruit and wanted to know if it would be ok to do that with the fruit.
Respected Contributor
Posts: 4,178
Registered: ‎09-02-2010

I would think it wouldn't matter.

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*Off The Deep End~A very short trip for some!*