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Super Contributor
katkitty
Posts: 476
Registered: ‎03-10-2010

Captain Morgan BBQ Sauce

‎11-02-2013 06:08 AM


Captain Morgan BBQ Sauce


1 (20oz) bottle BBQ sauce (your choice)
1 cup brown sugar
1 cup Captain Morgan Spiced Rum
1/2 cup honey
1teaspoon kosher salt
1teaspoon garlic powder
1teaspoon onion powder
1teaspoon cumin
1teaspoon cinnamon
1teaspoon black pepper
1teaspoon chili or cayenne pepper

In a 3-5 quart sauce pan. Pour in bottle of sauce & honey--mix with whisk. In a small bowl combine all dry ingredients, then incorporate into sauce pan with care. Add the Captain Morgan last and simmer for 15 minutes with the lid slightly off to allow steam to escape. This allows the alcohol to cook out of the sauce and you are left with a sweet sauce with a zing. You can adjust the ingredients to your taste, example: more brown sugar for a thicker, sweeter sauce or more peppers for a hotter sauce. Use it on the grill with caution as the sugar will burn quickly.
If you use on the grill add to meats that are in their last 10 minutes of cooking.

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