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Trisha Yearwood's Recipe For "Karri's Steak Marinade And Zucchini Saute"

Started 1370459801.11 in Recipe Swap | Last reply 1370827590.01 by AuntG
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This was presented yesterday. on the Wendy show. Oh my gosh did this look good! It is Trisha Yearwoods recipe for Karri's Steak Marinade And Zucchini Saute. Just thought I'd post it for those who missed it!

Karri's Steak Marinade:
1 cup ketchup
1/4 cup cider vinegar
3 cloves garlic, crushed
2 teaspoons onion powder
1/2 cup pineapple juice
1 teaspoon crushed red pepper
1 tablespoon natural mesquite flavor liquid smoke
1 tablespoon cumin
2 teaspoons dried oregano
Honey, to coat
2 rib eye steaks
Sea salt and pepper


Directions:
Whisk together the ketchup, cider vinegar, garlic, onion powder, pineapple juice, crushed red pepper, liquid smoke, cumin and oregano in a shallow baking dish. Put a layer of honey on both sides of the steaks and place the steaks in the marinade, tossing to cover both sides. Leave for 2 to 4 hours, remove from marinade and pat dry. Season with salt and pepper and grill to desired doneness.

Yield: 2 cups marinade for 2 steaks
Prep Time: 5 minutes

Zucchini Saute:
1 tablespoon olive oil
1/2 teaspoon minced garlic
3 large zucchini squash, thinly sliced
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup grated Parmesan cheese

Directions:
Heat the olive oil in a medium skillet over medium heat. When hot, add the garlic and sauté for 2 minutes, or until fragrant; don’t let it brown. Add the squash, salt and pepper and cook until the squash is tender but still slightly crisp, about 5 minutes. Transfer the squash to a serving dish and sprinkle with the Parmesan cheese.

Yield: 6 to 8 servings
Recipe adapted from Georgia Cooking in an Oklahoma Kitchen by Trisha Yearwood (c) Clarkson Potter 2008

Worrying is like rocking back and and forth in a rocking chair. It gives you something do to, but gets you nowhere!

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Britbrit131370460931.282668 PostsRegistered 7/12/2011

Look's good!!



karlam1370464425.867606 PostsRegistered 12/4/2008

Thanks for posting this recipe. I did see the presentation and thought it looked interesting. I was going to look up the recipe but you saved me from having to do that.

MESPal1370464737.1671803 PostsRegistered 7/25/2005

I LOVE her show Trisha's Southern Kitchen on Food Network. I have DVRd every episode and have both of her cookbooks. She cooks like I do...she's a Georgia girl and I'm from Alabama! LOL

MESPal

War Eagle!

LilBitMiss­ty1370479601.7536006 PostsRegistered 12/15/2009Washington State

karlam..hi and welcome to RS! Dinn't that just look yummy? I had to laugh when Wendy said this is what she has marinating for her dinner!

MESPal..hi, good to see you again! I bet you have some great recipes...perhaps to share with us? ChefWill be looking for sure! People Watching











Last edited on 6/5/2013

Last edited on 6/5/2013

Worrying is like rocking back and and forth in a rocking chair. It gives you something do to, but gets you nowhere!

Alsee1370480391.7372554 PostsRegistered 11/21/2006
I think my eight year old could come up with the zucchini "recipe" Zucchini and seasoning in olive oil - wow!

Britbrit131370486692.6332668 PostsRegistered 7/12/2011

Zucchini recipe, looks so amazing.WOW looks so good!!!!!



Chihuahual­uv1370622522.11590 PostsRegistered 2/23/2011

Love Trisha's show and her recipes. Thanks for sharing!

AuntG1370827590.016331 PostsRegistered 1/31/2009Wisconsin

Love ribeye steak hot off the grill.

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