Spinach & Sausage Soup

Last night I made such a delicious and easy dish, I thought I would share with you all. I have no idea what it is officially called; I saw the recipe in a magazine in my dentist's office. I did not even copy the recipe, I just used what I had & modified to my taste. Here it is:

3 Sweet Italian sausages

1/2 onion, chopped

1 clove garlic, chopped

2 carrots, chopped

1 pkg. frozen chopped spinach

1 can cannellini beans

1 can tomatos with Italian seasoning

2 cans chicken broth

Cook sausages, drain, and slice. Return sausages to pot, and add onions & garlic & saute. Add broth, carrots, spinach, tomatos and beans and simmer until spinach & carrots are cooked, about 10 minutes.

Happy eating!