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03-02-2015 08:53 PM
My husband bought a bunch of grapes on sale and some strawberries, I washed them good from pesticides, with dishwashing soup and rinsing it off - that's what I learned today by googling. So we plan to make wine out of them, do we stem them or not? Some say yes some say no, and do they have to be cooked, mashed in the food processor? Or do you have any ideas?
I don't have any recipe for grape wine.
03-02-2015 09:10 PM
Hi gloriajean! I guess your previous winemaking attempts were successful!
To answer your question, do a tour at several nearby wineries and see how they treat the grapes on an industrial level.
Another option is Meetups or online forums for winemakers.
I can't wait to read the results on the final product!
03-02-2015 09:20 PM
03-03-2015 12:29 AM
I have only made balloon wine in college- But we definitely drank it!
>
03-03-2015 09:29 PM
Balloon wine? In a jug??
I LOVE it!!!!!! I wouldn't drink it now, but I'm sure it was better than the Manichevitz in a Jug we drank!
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