Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
02-25-2015 07:50 PM
02-25-2015 07:53 PM
" .... gutbusting?" Then when they cut into it and revealed the inside, it looked like some creature was wounded and bleeding."
Your description was also disgusting.
02-25-2015 08:00 PM
02-26-2015 12:05 AM
Yeah, and the little boy who cried wolf made his point too, but after he DID, no one every believed him or paid attention to him again...
You don't need to shock or disgust people to make a point, make it, then move on- we are all adults and know, by now, what we find disgusting..
02-28-2015 10:46 AM
Are you finished throwing spoons at each other now? I have the meatloaf pan WITHOUT
02-28-2015 10:51 AM
STRANGE........forum swallowed my posting before I finished..............back to spoons
WITHOUT the center void impression (hole for cheese or other fillers). If you're trying to avoid grease - this pan is wonderful as it sits up off the bottom - then just life the tray to remove meat and leave the grease behind. P.S. you don't have to use filler products in the center of ML.
Now play nice.
02-28-2015 11:07 AM
I have seen that pan demoed a few times....and it doesn't really look disgusting...fatty for sure...but not disgusting...the only thing I thought didn't look too appealing...was the lunch meat and cheese...seemed like way too much and would be difficult to eat..
02-28-2015 11:19 AM
I don't know why you couldn't partially fill a regular meatloaf pan half full, put in a stuffing, and then put more meatloaf mixture on top. For stuffing I would suggest a nice spinach/cheese/rice filling rather than a wounded creature.
02-28-2015 11:23 AM
I just received this pan. I needed a meatloaf pan anyway and the price was good.
I like the idea of having the lid to make a good, neat cavity to add a stuffing. You can add whatever you like. No need to use their recipes if they offend your sensibilities. The olive, feta and spinach stuffing sounds good to me and not so calorie-laden as some of the other recipes.
02-28-2015 11:27 AM
I have made stuffed meatloaf for many many years without the convenience of this pan- Just like I have made hardboiled eggs without the Eggspress, but if it can make it easier and give people new ideas for what to do for dinner, what is the harm of it?
They are like the "fatties" that we make for the smoker...
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2024 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788