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09-21-2014 04:14 PM
09-21-2014 05:35 PM
I'm not sure what you are asking for, but try googling it for recipes.
I use:
1 T. worchestershire
1 (8 oz) can tomato sauce
3 T. tomato paste
1 T. ketchup
HTH
09-21-2014 05:36 PM
I use Nance's chili sauce right out of the jar.
It's red!
09-21-2014 05:40 PM
Sounds like a pasta or tomato sauce
09-21-2014 05:50 PM
It's usually ketchup but I use bbq sauce instead
09-21-2014 05:57 PM
09-21-2014 06:00 PM
Hunt's makes a good meatloaf seasoning. It's in a can located next to the tomato products. It's a red sauce. I put half in the meat and the other half on top.
09-21-2014 06:08 PM
I just put 1/4 C or so of ketchup in a bowl, add a little worcestershire sauce, a dash or two of tabasco, and a generous spoonful or two of brown sugar. Stir to mix and spread on top of meatloaf before baking. Very easy, very good.
09-21-2014 06:08 PM
I know what you mean...it's more of a mild red, maybe with diced onions. If I were trying to replicate that, I would saute diced onions in EVOO, then add 1 can of tomatoes, chopped, and not too much other seasonings and lay on top of the meatloaf.
09-21-2014 06:17 PM
Sweet Baby Ray's Original Barbeque Sauce
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