Heavenly Potatoes And Ham

LilBitMissty · ‎03-09-2010

Heavenly Potatoes And Ham

5 pounds red potatoes

1 (16 ounce) container sour cream

1/2 cup butter

1 can cream of chicken soup

2 cups cheddar cheese...shredded

1/8 cup green onion..chopped

2 cups COOKED ham...chopped

salt & pepper to taste

1 1/2 cups seasoned dry bread crumbs

1/4 cup butter...melted

Rinse and quarter potatoes, then place them in a large pot of water and bring them to a boil. Boil until they are slightly tender, then drain and transfer them to a large bowl. Preheat oven to 350*. To the potatoes, add sour cream, 1/2 cup of butter, soup, cheese, onion, ham and salt & pepper. Stir until well blended. Spread mixture into a 9 x 13 inch pan. Sprinkle the top with bread crumbs, then drizzle with melted butter. Bake for 30 minutes.

chessylady · ‎05-01-2010

This looks totally decadent. I will have it in my dreams tonight where the calories don't matter.

beach-mom · ‎03-09-2010

These are the dishes people love when you go to a pot luck! I will keep it for then.

brewhaha · ‎07-25-2010

yummy

HonnyBrown · ‎11-23-2013

On 8/19/2014 beach-mom said:
These are the dishes people love when you go to a pot luck! I will keep it for then.

Good idea!

Get your flu shot...because I didn't.

cookie5 · ‎03-10-2010

They certainly sound as if they deserve the name! Thanks, LBM going to make these this week. Love your recipes!!!!

There is no fun in doing nothing when you have nothing to do.

ByTheBay · ‎03-10-2010

Oh my! Sounds heavenly! I'll definitely make this for my son when he comes home for Christmas (from Kuwait). Hope you are doing well LilBit <3!

depglass · ‎03-10-2010

I do declare, you come up with the best recipes, LBM.

BooBoo2 · ‎03-13-2010

I wish I didn't like potatoes

cece5231 · ‎01-05-2012

Hi LBM! Coincidentally a friend of mine gave me this recipe just a just few months ago. She has since passed, but I made it right after she gave it to me. It is delicious. Her only difference was to use 1# spaghetti rather than potatoes. I just made it and put it into the freezer for a gathering she usually attended. Love your recipes and next time I will use potatoes. So glad to see you posting again. Cece