Rangemate question

JGalt · ‎03-10-2010

I'm not happy so far with the Rangemate...may not be good for my uses. Help, please. ( 1000+ watt oven with turntable)

I like to crisp up thin ham steaks. But only half browns on the bottom. Same thing with sliced weiners. A big section does not brown. I have to go in and move pieces from one side to another.

Does your Rangemate have a section that doesn't brown?

JGalt · ‎03-10-2010

Anyone available to share your Rangemate experience?

bjc122 · ‎07-26-2014

My new Rangemate Grill came w/recipe for deviled eggs and instructed to add 1 cup of water and 6 large eggs, cover and cook for 13-15 min. First time I cooked at full power 1200 wts and cover blew off and half the eggs exploded. What a mess!

Just tried again at level 7 for 13 min. and again eggs exploded but cover remained on. Eggs appear to be cooked at 7 minutes remaining. Is the recipe book in error? I'm getting of scraping egg pieces off the door and walls of my microwave.

doxie1 · ‎03-09-2010

For the ham and the wieners, do you preheat the range mate with some pam or light oil in it and then put the ham or wieners in it ? Then you cook for a short time and flip.

doxie

For the eggs, doesn't it say it is for the 1000 microwave? I remember her saying how you had to make adjustments for your microwave. I wonder if you need to try one egg at a time and try the level 7 at 7-8 min. Let me know what you find out. 13 minutes does seem like a long time to me.