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Brownie cookies??? Yum! I found this recipe on Pinterest and thought it would be perfect to try out because 1 - it's chocolatey and 2- I love baking for the holidays. Make sure to cool your cookies all the way before transferring to a plate or individual baggies. Since this recipe is very brownie-like, you want the cookies to "set" a bit before removing them from the parchment paper (or aluminum foil.)
Makes 24 cookies
Ingredients:
1 box of brownie mix
1/2 cup butter (1 stick), room temperature
4 oz. cream cheese, room temperature
1 egg
2 cups chocolate chips (any kind!)
Instructions:
Preheat oven to 350
Line baking sheet with parchment paper (or foil) and set aside.
In a bowl, beat cream cheese and butter together until smooth. Add in egg and continue mixing (with hand mixer or stand mixer) until incorporated.
Slowly add in brownie mix, a little at a time, until the dough is mixed and becomes thick.
Fold in chocolate chips.
Scoop dough onto baking sheet and bake for 10-12 minutes, until edges are set.
Transfer to wire rack and cool.
Enjoy!! Share your favorite cookie recipes with me on Facebook
XO, CC
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