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Hello, foodies…
Who’s ready to make an unforgettable summer appetizer?
Smoky Bacon BBQ Deviled Eggs
Makes 12
This recipe is prepared with the Cook's Essentials® Porcelain Enamel 10-Piece Cookware Set (K42268).
Go to David's Recipe Item Page for the full list of items that David has used in his recipes.
Ingredients:
Preparation:
By piercing the end of the egg, you’re ensuring a perfectly round egg—no flattened ends. This is important with deviled eggs because the presentation is just as important as the flavor.
By creating that hole, air in the bottom of the egg can escape, giving your egg room to expand and fill the shell as it cooks.
Don’t they look tasty?! I’m excited to make them with you on In the Kitchen with David this Wednesday, which, by the way, is a big 4-hour show! It’s all part of QVC’s Cooking on Q® – Summer Entertaining programming. See you at 8pm ET.
Keep it flavorful!
—David
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