Blogs

Y'all, I can't believe it's been this long since I've written. Please forgive me! My schedule has been so crazy; I don't know where I am half the time. I do however know where I'll be October 19th. You guessed it, right here on QVC. I can't wait! Y'all probably know by now I have a new children's cookbook and it was so successful when we featured it on my last visit. This time, I'm bringing a new book. It's called Kitchen Wisdom.

Tune in and you'll find out all about it. It's a beautiful little book that I think y'all are just gonna love. I'm gonna air 3 times during the day of October 19th and I'm gonna be selling some wonderful products! In addition to the book and kitchen gadgets, I'm gonna be selling some of my wonderful products from Smithfield Foods. In addition to the Gooey Butter Cake, Ham Sausage and Pecan Pie, I'm featuring my Honey Cured Ham and The Lady & Sons Cooked Turkey Breast. This is the turkey breast we serve every Thanksgiving at the restaurant, and it is to die for! Everybody loves it! And we serve a LOT of people on Thanksgiving at The Lady and Sons!

If you're thinking of food, don't forget the dishes. Check out my website to see my new holiday dishware line and see how well my beautiful dishes will go with your delectable holiday meal. So, as y'all can see, I'm trying (and offering) anything I can to make your holidays just a little easier on you. I'll talk to y'all soon, and as always, I send y'all love and best dishes!

I'll talk to y'all soon, and as always, I send y'all love and best dishes!


Paula Deen