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My Mother's Russian Tea Cakes

by on ‎12-09-2014 07:12 PM

I love Christmas cookies! These little cookies are one of my favorites that we always made when I was growing up, and I made them again this year! I thought I would share the recipe with you.


What You'll Need:


1 C butter


1/2 C sifted confectioners sugar


1 tsp Vanilla


2 1/4 C Sifted Flour


1/4 tsp Salt


3/4 C Chopped Pecans




Reading the recipe is always important!



1. Mix butter, sifted confectioners sugar, and vanilla.



2. Stir in sifted flour, and salt




3. Add chopped pecans


4. Roll into 1 inch balls


5. Refrigerate for 1 hour



6. Bake at 400 degrees for 10-12 minutes on an ungreased sheet





7. Roll in a bag of confectioners sugar once when cookies are hot and again when they are cool.



ENJOY!