Last Reply by The Bird | Started by MarkCharles Misilli in Kitchen & Food Talk
As the trees lose their leaves and the weather starts to chill, I like to cozy up in the kitchen and savor the calm before the holiday craziness.
Last week I enjoyed a rare afternoon home and whipped up a wonderful creation I wanted to share with you. It really warmed me up and got me in the mood for the season ahead.
Easy Baked Apples
Core 6 apples and put them into baking dish.
In a small sauce pot combine the following.
1/2 cup honey
1/4 cup maple syrup
1/2 dried cranberries
1/4 yellow raisins
1/2 chopped walnuts
St... Continue Reading
Last Reply by debc | Started by MarkCharles Misilli in Kitchen & Food Talk
I hope you are all enjoying this super hot summer! Those of us on the east coast are feeling the heat.
I've been as busy as ever traveling the globe and trying to squeeze in all the best parts of summer with the family. We just enjoyed some relaxing time on beautiful Cape Cod and then I flew to Europe for a visit with QVC UK. I'm back across the pond as they say and excited to be seeing you all soon to share some of what I've been working on for you.
I can't wait for the debut of 2 of my new items in my MCM one hour show this Wednesday, July 10.
For the first time ever my ... Continue Reading
Last Reply by Pa Pal | Started by MarkCharles Misilli in Kitchen & Food Talk
I hope you're enjoying the start of this beautiful fall season!
I just returned from a trip overseas where I worked on 48 new kitchen items, including a whole bunch of new gadgets and cookware items I'm hoping to bring you in 2013. I also got to see the final versions of some new MarkCharles Misilli items that are coming soon. I'm really excited to present them to you. One of those items is a new Folding Island Kitchen Cart with an updated look that I'm sure you'll love. Look for it this October.
My first-ever cookbook, "Deeg-In" with Family and Friends, debuted this month and preo... Continue Reading
Last Reply by justme123a | Started by MarkCharles Misilli in Kitchen & Food Talk
I hope you are all off to a Great New Year! Like many of you, this is the time of year when I try to organize and rejuvenate my home and especially my kitchen by eliminating the clutter and trying to be more health conscious. That's why I love the Kuhn Rikon Oil Mister, K38342. I can control the amount of oil I'm using in my food prep and really take charge of what I'm feeding to my family and friends.
I try to rejuvenate by adding some color and whimsy into my home to conquer the winter doldrums. An easy way to brighten up your every day life is my 20pc Porcelain... Continue Reading
Last Reply by moonmom | Started by MarkCharles Misilli in Kitchen & Food Talk
Hear ye, hear ye...SODASTREAM IS COMING TO QVC! I'm so excited to share the news that I'll be presenting the SodaStream Soda Maker on its QVC debut this Sunday March 10 at Noon ET during the Cooking on Q edition of In the Kitchen with David.
This is a super-fun product that I've owned, used, and loved for the past 18 months and I'm thrilled to be the one bringing it to you. In addition to all of the fun you'll have using the product and the 100+ flavors available for you to enjoy, it's also a great way to prepare beverages for your family all year round with no plug to fuss over, no wo... Continue Reading
Last Reply by razzleberry | Started by MarkCharles Misilli in Kitchen & Food Talk
Spring is all about fresh and new and I am so happy that it is finally here.
I am always inspired to get out there and experience nature in the springtime.
See some pictures of one of my freshly planted window boxes and a few of my new plants on the rooftop patio below.
If you can't be in the garden, why not bring the garden to you? Doesn't the city look beautiful in the background!
What are some of your favorite things to do to celebrate spring?
I've been busy these past few months working on some great new products coming this spring and summer. I cannot wait for you t... Continue Reading
Last Reply by Mox ie | Started by MarkCharles Misilli in Kitchen & Food Talk, For the Home Talk, Hosts & Personalities
Hello QVC friends,
The first few months of every year are filled with trade shows for the home and kitchen markets. I just love getting to visit with the different manufacturers to see what's new! I especially enjoy seeing all the new themes and colors. My mind immediately gets to work on how I can incorporate these looks into my own existing style. I thought it’d be fun to share some of the trends I found this year!
I just got back from the Atlanta Gift Mart show. It’s really inspirational to be surrounded by so many fresh ideas. One theme that was prevalent this year was the se... Continue Reading
Last Reply by Kinder Teacher | Started by MarkCharles Misilli in Kitchen & Food Talk, For the Home Talk
I'm always being asked what a well-equipped kitchen should have, so I thought I'd put together a list of my top 10 gadget essentials for you. Each item listed here serves a specific purpose and truly makes your everyday kitchen tasks easier. Plus, they're so much fun to use that you'll be inspired to create even more dishes for your friends and family to enjoy. What could be better than that?
My Top 10 Must-Have Gadgets for a Well-Equipped Kitchen:
4-qt Kitchen Scrap & Prepping Scoop by MarkCharles Misilli (K33856)
Kuhn Rikon Ultimate Can Opener with Auto-Attach Feature (K18779)
... Continue Reading
Last Reply by Lindugas | Started by MarkCharles Misilli in Kitchen & Food Talk, Hosts & Personalities
I hope you're looking forward to summer! I know I am.
It's been a very busy spring for me. I just returned from a series of annual planning sessions at Kuhn Rikon's offices in San Francisco. We worked on developing the newest and greatest gadgets for you, along with the next generation of some of your favorites. I'm really excited about introducing some brand-new patterns, along with a lot of all-new items that I'm thrilled about, and I know you'll be, too.
We're working on items for the microwave, food prep, and food storage categories. It's all about color, pattern, and innovation. When wo... Continue Reading
Last Reply by gunther1 | Started by MarkCharles Misilli in Kitchen & Food Talk
The first-ever MarkCharles Misilli cookbook, Deeg in with Family and Friends, debuts this week on QVC!
This book is dedicated to my grandmother, who left an everlasting impression on my heart and everything I do, especially in the kitchen. Over my past 17 years in the housewares industry—and the last 11 years at QVC in particular—it's been my dream to have a cookbook about where I come from and what has brought me to this place. This cookbook is about the food and people who have influenced me the most. It's a glimpse into my private world and experiences. Most of these reci... Continue Reading